| A PUBLICATION DEDICATED TO MAXIMIZING YIELD POTENTIAL
Nitrogen Management: Increasingly Important,
Increasingly
Complex
“How much nitrogen do I need?” and “When do I apply
it?” are questions that plague farmers throughout the growing season.
Nitrogen management is becoming an increasingly complex task. Too much
nitrogen introduces the potential for environmental harm and wastes money.
Too little nitrogen means that by July, crops turn yellow, a sign that
they did not have access to needed nutrients during key growth stages.
Options for application and control are continuously emerging, and they
can raise more questions than answers.
The list of factors that determine the amount of nitrogen appropriate
for each field and each crop is long. According to the Iowa Soybean Association
(ISA), while yield goals were once thought to be the key dynamic in determining
nitrogen management, new information and technologies have altered the
nitrogen management landscape so much that some states have dropped yield
goals from their nitrogen recommendations. Timing of application is critical,
and nitrogen loss potential and availability are two key factors that
although once ignored, are now recognized as key.
Nitrogen Availability and Loss Potential

2984 Series High
Residue Maverick™ |
Nitrogen availability both across fields and within
fields varies considerably. The amount of nitrogen needed
to maximize yield directly correlates to the amount of
organic matter in the soil. Organic matter is biologically
active and its presence in soil means higher yielding
plants are produced with less added nitrogen. |
However, soil residue requires organic matter to breakdown. Therefore,
fields with more residue have less nitrogen available for newly planted
crops. A typical corn crop gets about half its nitrogen from the organic
matter still available.
Soils high in pH show an increase in the rate of nitrification of applied
anhydrous ammonia. This leaves nitrogen susceptible to loss
earlier in the growing season.
To minimize volatilization, both granular urea and
UAN should be incorporated into the soil. However, keep in
mind that nitrogen from the nitrate share of UAN is more susceptible
to leaching because it does not bind to the soil like the nitrogen from
anhydrous ammonia. Excess water carries it below the root zone and puts
it out of reach of roots that need it.
Timing
As previously stated, a
typical corn crop gets about half its nitrogen from the organic
matter. The other half of a crop’s nitrogen supply comes from producer-applied
fertilizer. Studies done by various groups have consistently indicated
that application of nitrogen very close to or simultaneously with planting
is beneficial. The amount varies for each set of circumstances. A producer’s
fertilizer dealer is a valuable resource when determining the amount
of nitrogen to apply pre-plant and throughout the growing season.
Nitrogen
applied up to the silking stage has the potential to improve
yields. However, producers should be aware that nitrogen deficiencies
prior to the 8-leaf stage can result in non-recoverable yield loss, according
to the Plant Management Network.
Stress Detection through Late-Spring Nitrate Tests
The yellowing of plant leaves is a telltale sign of stress due to lack
of nitrogen. However, by the time this symptom is observable, stress
can be too severe to rectify with additional nitrogen application, and
yield losses are inevitable. A late-spring nitrate test has the potential
to catch deficiency at an earlier stage.
| According to the Ontario Ministry of Agriculture, a
pre-sidedress or late-spring nitrogen test taken when
corn is 6 to 12 inches tall (late May of early June)
is likely to reflect the amount of nitrate that has mineralized
from organic sources and will more accurately indicate
fertilizer nitrogen requirements. |

3600 Series Fertilizer Toolbar
in Canada. |
Evidence shows that nitrogen recommendations based on later sampling
are more accurate than those based on a planting-time sample, particularly
true when there are organic sources of nitrogen such as manure or soybeans
in the cropping system. From these later results, producers should be
able to accurately determine the amount of nitrogen that will be available
before corn plants enter critical uptake stages.
Samples for this test should be taken from random locations throughout
the field at a depth of one foot. Plant testing labs can
run these tests and return the results. The ISA reports that critical
nitrate concentration is usually 21 to 25 parts-per-million (ppm). Therefore,
a ppm rate of less than 21 indicates that a crop would respond to additional
nitrogen with results significant enough to justify the cost.
Remote Aerial Imagery
Yield history, soil fertility, drainage, and late spring soil test data
can be enhanced with remote sensing with aerial imagery. The yellow and
green images that are provided to producers that use aerial imagery clearly
reveal nitrogen-deficient areas. From the sky, these patterns are evident
earlier in the season—while there is still opportunity to supply
additional nutrients.
To locate an aerial imaging service, ask around at an area airport or
farm supply cooperatives. Local precision agriculture specialists may
also have connections. John Deere Agri Services also offers remote sensing
aerial imagery.
Side-Dressing to Counteract Deficiency
The availability of larger toolbars with better flotation and coulters
with parallel linkage to maintain depth make side-dressing additional
nitrogen a viable option for many producers. Injecting or incorporating
liquid fertilizer into soil while sidedressing is more effective than
dribbling. If producers are willing to side-dress most of their nitrogen,
pre-plant rates can be cut by up to 50 pounds-per-acre, according to
the ISA.
| To accurately evaluate the effectiveness of side-dressing,
it is advisable to leave at least three untreated strips
the width of your combine head. These strips can be harvested
separately and their yields compared to those of the
treated areas of the field. |

2995 Series coulters on side-dress toolbar |
Variable Application
Rates
Options for enhancing side-dress processes are available. Because of
variations in the weather and soil composition throughout fields, applying
the same amount of nitrogen throughout your operation may not be the
most cost-effective or environmentally conscious option. Applicator-mounted
optical sensing systems communicate with software that adjusts the amount
of nitrogen applied during realtime application. Although it may not
yet be affordable or predictable for all producers, the possibilities
it introduces are exciting.
When implementing an optical sensing system,
it is critical to include test strips. The sensors read light
reflected from the crop to determine the amount of nitrogen necessary
to bring the tested area up to the level of the lowest-rate strip sufficient
in nitrogen. These uniform-rate check strips can be harvested as separate
loads for comparison with a yield monitor or side-by-side
comparison with a weigh wagon.
Post-Season Nitrogen Indication
An end-of-season stalk nitrate test may prove to be valuable to producers
in planning for next year’s crop. The test looks at an 8-inch section
of stalk cut from 6 inches above the ground after the plant
has reached blacklayer maturity. Most soil and plant analytical labs
provide this service, and producers should check with them for specific
collection and submission procedures.
Results from the test will be reported
in ppm. A nitrogen concentration of 700 to 2000 is considered
optimal. A higher rate indicates that more nitrogen than
necessary was available; a rate lower than 250 ppm suggests more nitrogen
would almost certainly have increased yield. If a concentration within
the 250 to 700 ppm range is reported, the cost of nitrogen and the price
of grain need to be considered to determine the profitability of additional
nitrogen application.
|
Visit www.yetterco.com to review past issues of The Leading Edge
and Yetter products that maximize your yield potential. |
Notice – The
information contained in this guide is offered in good
faith by Yetter Mfg. Co., Inc. to further the understanding
of no-till farming. However, the use of the information
provided is beyond the control of Yetter Mfg. Co., Inc.
and in no case shall Yetter Mfg. Co., Inc. or any seller
of its products be responsible for any damages which may
occur from the use of this information. All such risks
shall be assumed by the user.
Yetter Manufacturing Co., Inc.
109 S. McDonough
Colchester, Illinois 62326
Phone:800-447-5777
FAX: 309-776-3222
www.yetterco.com
E-mail:info@yetterco.com |
 |
|